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The Japan Food Chemical Research Foundation

Table of MRLs for Agricultural Chemicals

Agricultural Chemical¡§ CYENOPYRAFEN
Note¡§

Food MRLs(ppm) Note MRLs(ppm)
Time limit for application
Other composite vegetables 10    
Pimento (sweet pepper) 1    
Egg plant 0.7    
Other solanaceous vegetables 5    
Cucumber (including gherkin) 1    
Water melon 0.05    
Melons 0.05    
Other vegetables 0.7    
UNSHU orange, pulp 0.05    
Citrus NATSUDAIDAI, whole 2    
Lemon 2    
Orange (including navel orange) 2    
Grapefruit 2    
Lime 2    
Other citrus fruits 2    
Apple 2    
Japanese pear 2    
Pear 2    
Peach 0.1    
Nectarine 1    
Apricot 5    
Japanese plum (including prune) 0.2    
Mume plum 5    
Cherry 2    
Strawberry 3    
Grape 5    
Japanese persimmon 0.7    
Other Fruits 2    
Tea 60    
Other spices 15    
Other herbs 30