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The Japan Food Chemical Research Foundation

Table of MRLs for Agricultural Chemicals

Agricultural Chemical¡§ BROMIDE
Note¡§ Bromine refers to inorganic bromine.

Food MRLs(ppm) Note MRLs(ppm)
Time limit for application
Rice (brown rice) 50    
Wheat 50    
Barley 50    
Rye 50    
Corn (maize, including pop corn and sweet corn) 80    
Buckwheat 180    
Other cereal grains 50    
Soybeans, dried 200    
Beans, dried 200    
Peas 50    
Broad beans 200    
Peanuts, dried 200    
Other legumes/pulses 200    
Potato 60    
Taro 50    
Sweet potato 60    
Yam 50    
Konjac 50    
Other Potatoes 40    
Sugar beet 40    
Sugarcane 50    
Japanese radish, roots (including radish) 200    
Japanese radish, leaves (including radish) 50    
Turnip, roots (including rutabaga) 200    
Turnip, leaves (including rutabaga) 1000    
Horseradish 40    
Watercress 50    
Chinese cabbage 50    
Cabbage 100    
Brussels sprouts 100    
Kale 50    
KOMATSUNA (Japanese mustard spinach) 50    
KYONA 50    
Qing-geng-cai 50    
Cauliflower 100    
Broccoli 110    
Other cruciferous vegetables 50    
Burdock 50    
Salsify 40    
Artichoke 50    
Chicory 50    
Endive 50    
SHUNGIKU 50    
Lettuce (including cos lettuce and leaf lettuce) 100    
Other composite vegetables 400    
Onion 50    
Welsh (including leek) 50    
Garlic 50    
NIRA 50    
Asparagus 100    
Multiplying onion (including shallot) 50    
Other liliaceous vegetables 50    
Carrot 40    
Parsnip 40    
Parsley 50    
Celery 300    
MITSUBA 50    
Other umbelliferous vegetables 50    
Tomato 75    
Pimento (sweet pepper) 150    
Egg plant 40    
Other solanaceous vegetables 150    
Cucumber (including gherkin) 150    
Pumpkin (including squash) 200    
Orinetal pickling melon (vegetable) 50    
Water melon 100    
Melons 230    
MAKUWAURI melon 50    
Other cucurbitaceous vegetables 50    
Spinach 50    
Bamboo shoots 50    
Okra 200    
Ginger 400    
Peas, immature (with pods) 50    
kidney beans, immature (with pods) 50    
Green soybeans 110    
Button mushroom 50    
SHIITAKE mushroom 50    
Other mushrooms 50    
Other vegetables 500    
UNSHU orange, pulp 30    
Citrus NATSUDAIDAI, whole 30    
Lemon 30    
Orange (including navel orange) 30    
Grapefruit 30    
Lime 30    
Other citrus fruits 30    
Apple 20    
Japanese pear 20    
Pear 20    
Quince 20    
Loquat 20    
Peach 20    
Nectarine 20    
Apricot 20    
Japanese plum (including prune) 20    
Mume plum 20    
Cherry 20    
Strawberry 30    
Raspberry 20    
Blackberry 20    
Blueberry 20    
Cranberry 20    
Huckleberry 20    
Other berries 20    
Grape 20    
Japanese persimmon 20    
Banana 20    
Kiwifruit 30    
Papaya 20    
Avocado 75    
Pineapple 20    
Guava 20    
Mango 20    
Passion fruit 20    
Date 20    
Other Fruits 60    
Sunflower seeds 50    
Sesame seeds 110    
Safflower seeds 50    
Cotton seeds 130    
Rapeseeds 50    
Other oil seeds 400    
Ginkgo nut 200    
Chestnut 200    
Pecan 200    
Almond 200    
Walnut 200    
Other nuts 200    
Tea 50    
Coffee beans 60    
Cacao beans 50    
Hop 400    
Other spices 500    
Other herbs 500    
Cattle, muscle 50    
Pig, muscle 50    
Other terrestrial mammals, muscle 50    
Cattle, fat 50    
Pig, fat 50    
Other terrestrial mammals, fat 50    
Cattle, liver 50    
Pig, liver 50    
Other terrestrial mammals, liver 50    
Cattle, kidney 50    
Pig, kidney 50    
Other terrestrial mammals, kidney 50    
Cattle, edible offal 50    
Pig, edible offal 50    
Other terrestrial mammals, edible offal 50    
Milk 50    
Chicken, muscle 50    
Other poultry, muscle 50    
Chicken, fat 50    
Other poultry, fat 50    
Chicken, liver 50    
Other poultry, liver 50    
Chicken, kidney 50    
Other poultry, kidney 50    
Chicken, edible offal 50    
Other poultry, edible offal 50    
Chicken eggs 50    
Other poultry, eggs 50    
Salmoniformes (such as salmon and trout) 50    
Anguilliformes (such as eel) 50    
Perciformes (such as bonito, horse mackerel, mackerel, sea bass, sea bream and tuna) 50    
Other fish 50    
Shelled molluscs 50    
Crustaceans 50    
Other aquatic animals 50    
Honey (including royal-jelly) 50    
Wheat flour (limited to whole grain) 50    
Peach, dried 50    
Plum, dried 20    
Fig, dried 250    
Raisin 100    
Date, dried 100    
Fruits, dried 30 except peach, plum, grape, date and fig   
Other herbs, dried 400