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The Japan Food Chemical Research Foundation

Table of MRLs for Agricultural Chemicals

Agricultural Chemical¡§ SILAFLUOFEN
Note¡§

Food MRLs(ppm) Note MRLs(ppm)
Time limit for application
Rice (brown rice) 0.3    
Soybeans, dried 0.1    
Sweet potato 0.1    
Green soybeans 2    
Other vegetables 0.1    
UNSHU orange, pulp 0.2    
Citrus NATSUDAIDAI, whole 3    
Lemon 3    
Orange (including navel orange) 3    
Grapefruit 3    
Lime 3    
Other citrus fruits 3    
Apple 3    
Japanese pear 1    
Pear 1    
Peach 0.1    
Japanese persimmon 2    
Tea 80    
Other spices 10    
Cattle, muscle 1    
Pig, muscle 1    
Other terrestrial mammals, muscle 1    
Cattle, fat 10    
Pig, fat 10    
Other terrestrial mammals, fat 10    
Cattle, liver 2    
Pig, liver 2    
Other terrestrial mammals, liver 2    
Cattle, kidney 1    
Pig, kidney 1    
Other terrestrial mammals, kidney 1    
Cattle, edible offal 2    
Pig, edible offal 2    
Other terrestrial mammals, edible offal 2    
Milk 2    
Chicken, muscle 0.1    
Other poultry, muscle 0.1    
Chicken, fat 1    
Other poultry, fat 1    
Chicken, liver 0.5    
Other poultry, liver 0.5    
Chicken, kidney 0.1    
Other poultry, kidney 0.1    
Chicken, edible offal 0.5    
Other poultry, edible offal 0.5    
Chicken eggs 1    
Other poultry, eggs 1    
Fish 0.4