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The Japan Food Chemical Research Foundation

Table of MRLs for Agricultural Chemicals

Agricultural Chemical¡§ PYRACLOSTROBIN
Note¡§

Food MRLs(ppm) Note MRLs(ppm)
Time limit for application
Wheat 0.2    
Barley 1    
Rye 0.2    
Corn (maize, including pop corn and sweet corn) 0.02    
Other cereal grains 1    
Soybeans, dried 0.2    
Beans, dried 0.5    
Peas 0.3    
Broad beans 0.3    
Peanuts, dried 0.05    
Other legumes/pulses 0.3    
Potato 0.02    
Taro 0.04    
Sweet potato 0.04    
Yam 0.04    
Other Potatoes 0.04    
Sugar beet 0.2    
Sugarcane 0.1    
Japanese radish, roots (including radish) 0.5    
Japanese radish, leaves (including radish) 20    
Turnip, roots (including rutabaga) 0.4    
Turnip, leaves (including rutabaga) 16    
Horseradish 0.4    
Watercress 29    
Chinese cabbage 3    
Cabbage 0.2    
Brussels sprouts 0.3    
Kale 1    
KYONA 16    
Qing-geng-cai 5    
Cauliflower 5    
Broccoli 5    
Other cruciferous vegetables 16    
Burdock 0.4    
Salsify 0.4    
Artichoke 2    
Chicory 29    
Endive 29    
Lettuce (including cos lettuce and leaf lettuce) 2    
Other composite vegetables 29    
Onion 2    
Welsh (including leek) 0.7    
Garlic 0.2    
Other liliaceous vegetables 2    
Carrot 0.5    
Parsnip 0.4    
Parsley 29    
Celery 29    
Other umbelliferous vegetables 29    
Tomato 0.5    
Pimento (sweet pepper) 1    
Egg plant 0.5    
Other solanaceous vegetables 3    
Cucumber (including gherkin) 0.5    
Pumpkin (including squash) 0.5    
Orinetal pickling melon (vegetable) 0.5    
Water melon 0.5    
Melons 0.2    
MAKUWAURI melon 0.5    
Other cucurbitaceous vegetables 0.5    
Ginger 0.04    
Peas, immature (with pods) 0.02    
kidney beans, immature (with pods) 0.5    
Green soybeans 0.5    
Other vegetables 16    
UNSHU orange, pulp 0.02    
Citrus NATSUDAIDAI, whole 1    
Lemon 2    
Orange (including navel orange) 2    
Grapefruit 2    
Lime 2    
Other citrus fruits 2    
Apple 1    
Japanese pear 2    
Pear 2    
Quince 2    
Loquat 2    
Peach 0.02    
Nectarine 1    
Apricot 2    
Japanese plum (including prune) 0.8    
Mume plum 2    
Cherry 3    
Strawberry 2    
Raspberry 3    
Blackberry 3    
Blueberry 4    
Huckleberry 4    
Other berries 1    
Grape 3    
Japanese persimmon 0.7    
Banana 0.02    
Papaya 0.2    
Mango 0.05    
Other Fruits 0.02    
Sunflower seeds 0.5    
Sesame seeds 0.5    
Safflower seeds 0.5    
Cotton seeds 0.4    
Rapeseeds 0.5    
Other oil seeds 0.5    
Ginkgo nut 0.02    
Chestnut 0.04    
Pecan 0.02    
Almond 0.02    
Walnut 0.04    
Other nuts 1    
Tea 5    
Coffee beans 0.3    
Hop 15    
Other spices 29    
Other herbs 29    
Cattle, muscle 0.5    
Pig, muscle 0.5    
Other terrestrial mammals, muscle 0.5    
Cattle, fat 0.5    
Pig, fat 0.5    
Other terrestrial mammals, fat 0.5    
Cattle, liver 0.05    
Pig, liver 0.05    
Other terrestrial mammals, liver 0.05    
Cattle, kidney 0.05    
Pig, kidney 0.05    
Other terrestrial mammals, kidney 0.05    
Cattle, edible offal 0.05    
Pig, edible offal 0.05    
Other terrestrial mammals, edible offal 0.05    
Milk 0.03    
Chicken, muscle 0.05    
Other poultry, muscle 0.05    
Chicken, fat 0.05    
Other poultry, fat 0.05    
Chicken, liver 0.05    
Other poultry, liver 0.05    
Chicken, kidney 0.05    
Other poultry, kidney 0.05    
Chicken, edible offal 0.05    
Other poultry, edible offal 0.05    
Chicken eggs 0.05    
Other poultry, eggs 0.05    
Raisin 5