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The Japan Food Chemical Research Foundation

Table of MRLs for Agricultural Chemicals

Agricultural Chemical¡§ FENPROPATHRIN
Note¡§

Food MRLs(ppm) Note MRLs(ppm)
Time limit for application
Soybeans, dried 0.1    
Beans, dried 0.5    
Peas 0.1    
Broad beans 0.1    
Peanuts, dried 0.01    
Other legumes/pulses 0.1    
Potato 1    
Chinese cabbage 3    
Cabbage 0.4    
Brussels sprouts 0.4    
Cauliflower 3    
Broccoli 3    
Other cruciferous vegetables 3    
Tomato 2    
Pimento (sweet pepper) 2    
Egg plant 2    
Other solanaceous vegetables 2    
Cucumber (including gherkin) 2    
Pumpkin (including squash) 2    
Orinetal pickling melon (vegetable) 2    
Water melon 0.5    
Melons 0.5    
MAKUWAURI melon 0.5    
Other cucurbitaceous vegetables 2    
Okra 2    
UNSHU orange, pulp 0.5    
Citrus NATSUDAIDAI, whole 5    
Lemon 5    
Orange (including navel orange) 5    
Grapefruit 5    
Lime 5    
Other citrus fruits 5    
Apple 5    
Japanese pear 5    
Pear 5    
Quince 5    
Loquat 5    
Peach 1    
Nectarine 0.02    
Apricot 0.02    
Japanese plum (including prune) 0.02    
Mume plum 5    
Cherry 5    
Strawberry 5    
Raspberry 5    
Blackberry 5    
Blueberry 5    
Cranberry 5    
Huckleberry 5    
Other berries 5    
Grape 5    
Japanese persimmon 2    
Banana 2    
Kiwifruit 0.5    
Papaya 2    
Avocado 2    
Pineapple 2    
Guava 2    
Mango 2    
Passion fruit 2    
Date 5    
Other Fruits 5    
Cotton seeds 1    
Tea 25    
Hop 0.5    
Other spices 5    
Other herbs 3    
Cattle, muscle 0.1    
Pig, muscle 0.1    
Other terrestrial mammals, muscle 0.1    
Cattle, fat 0.5    
Pig, fat 1    
Other terrestrial mammals, fat 1    
Cattle, liver 0.05    
Pig, liver 0.1    
Other terrestrial mammals, liver 0.1    
Cattle, kidney 0.05    
Pig, kidney 0.1    
Other terrestrial mammals, kidney 0.1    
Cattle, edible offal 0.05    
Pig, edible offal 0.1    
Other terrestrial mammals, edible offal 0.1    
Milk 0.1    
Chicken, muscle 0.05    
Other poultry, muscle 0.05    
Chicken, fat 0.02    
Other poultry, fat 0.02    
Chicken, liver 0.01    
Other poultry, liver 0.01    
Chicken, kidney 0.01    
Other poultry, kidney 0.01    
Chicken, edible offal 0.01    
Other poultry, edible offal 0.01    
Chicken eggs 0.01    
Other poultry, eggs 0.01    
Cottonseed oil (except Ref.5) 3