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The Japan Food Chemical Research Foundation

Table of MRLs for Agricultural Chemicals

Agricultural Chemical¡§ METHOXYFENOZIDE
Note¡§

Food MRLs(ppm) Note MRLs(ppm)
Time limit for application
Rice (brown rice) 0.1    
Corn (maize, including pop corn and sweet corn) 0.02    
Soybeans, dried 0.5    
Beans, dried 5    
Peas 5    
Broad beans 0.5    
Peanuts, dried 0.03    
Other legumes/pulses 5    
Sweet potato 0.05    
Sugar beet 0.3    
Japanese radish, roots (including radish) 0.4    
Japanese radish, leaves (including radish) 10    
Turnip, leaves (including rutabaga) 30    
Watercress 30    
Chinese cabbage 7    
Cabbage 7    
Brussels sprouts 7    
Kale 30    
KOMATSUNA (Japanese mustard spinach) 30    
KYONA 30    
Qing-geng-cai 30    
Cauliflower 7    
Broccoli 5    
Other cruciferous vegetables 30    
Artichoke 3    
Chicory 30    
Endive 30    
SHUNGIKU 30    
Lettuce (including cos lettuce and leaf lettuce) 30    
Other composite vegetables 30    
Welsh (including leek) 3    
Carrot 0.5    
Parsley 30    
Celery 15    
Other umbelliferous vegetables 30    
Tomato 2    
Pimento (sweet pepper) 3    
Egg plant 2    
Other solanaceous vegetables 2    
Cucumber (including gherkin) 0.3    
Pumpkin (including squash) 0.3    
Orinetal pickling melon (vegetable) 0.3    
Water melon 0.3    
Melons 0.3    
MAKUWAURI melon 0.3    
Other cucurbitaceous vegetables 0.3    
Spinach 30    
Okra 2    
Peas, immature (with pods) 2    
kidney beans, immature (with pods) 2    
Other vegetables 30    
Citrus NATSUDAIDAI, whole 2    
Lemon 3    
Orange (including navel orange) 3    
Grapefruit 3    
Lime 3    
Other citrus fruits 3    
Apple 2    
Japanese pear 2    
Pear 2    
Quince 2    
Loquat 2    
Peach 2    
Nectarine 2    
Apricot 2    
Japanese plum (including prune) 2    
Mume plum 2    
Cherry 2    
Strawberry 2    
Blueberry 4    
Cranberry 0.7    
Huckleberry 4    
Grape 1    
Kiwifruit 0.5    
Papaya 1    
Avocado 0.7    
Other Fruits 0.1    
Cotton seeds 7    
Ginkgo nut 0.1    
Chestnut 0.1    
Pecan 0.1    
Almond 0.1    
Walnut 0.1    
Other nuts 0.1    
Tea 20    
Other spices 30    
Other herbs 30    
Cattle, muscle 0.2    
Pig, muscle 0.2    
Other terrestrial mammals, muscle 0.2    
Cattle, fat 0.3    
Pig, fat 0.3    
Other terrestrial mammals, fat 0.3    
Cattle, liver 0.2    
Pig, liver 0.2    
Other terrestrial mammals, liver 0.2    
Cattle, kidney 0.2    
Pig, kidney 0.2    
Other terrestrial mammals, kidney 0.2    
Cattle, edible offal 0.2    
Pig, edible offal 0.2    
Other terrestrial mammals, edible offal 0.2    
Milk 0.05    
Chicken, muscle 0.01    
Other poultry, muscle 0.01    
Chicken, fat 0.02    
Other poultry, fat 0.02    
Chicken, liver 0.01    
Other poultry, liver 0.01    
Chicken, kidney 0.01    
Other poultry, kidney 0.01    
Chicken, edible offal 0.01    
Other poultry, edible offal 0.01    
Chicken eggs 0.01    
Other poultry, eggs 0.01    
Peanut oils, (limited to Ref.3) 0.1    
Pepper,dried 20    
Plum, dried 2    
Raisin 3